Upcoming Event: Fats - The Next Frontier in Alternative Proteins
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the alt protein space

Fats: The Next Frontier in Alternative Proteins

May 4th, 2023

Join us on May 4th for an exciting conversation with George Zheleznyi, Co-Founder and CEO of Cultimate Foods, as we explore the next frontier in alternative proteins: fats. During this event, we will discuss Cultimate's use of cultivated animal cells to produce intramuscular fat, the possibilities of future innovations in alternative proteins, and the role that cell-cultivated and plant-based alternative fats can play in these advancements.

We'll have time for Q&A, and remember to stay online after the event for networking with other alt-protein enthusiasts!

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Past
Events

Future of Plant-Based Seafood with Revo Foods

March 28th, 2023

Protein Directory is excited to introduce a new series of bite-sized webinars and networking opportunities. Join us for our first event on March 28th, where we will chat with Robin Simsa, CEO at Revo Foods

In this event, we will explore the future of 3D printing in food, how Revo Foods uses 3D technology, and why their plant-based seafood is so popular.

A short Q&A and networking session with other attendees will follow the event. 

Building Infrastructure for Alt Meat and Dairy

February 10th, 2022

Join us for this uniquely insightful webinar dedicated to helping governments succeed in the alternative meat and dairy industry. By the end of the event, you will be equipped with a practical guide on how to get from an initial high-level vision to practical implementation.

The Future of Meat: Hybrid

September 9th, 2021

The Protein Directory and Cell Agri are proud to present the Alt Protein Conference 2021: ‘The Future of Meat: Hybrid’ with a focus on the new wave of companies transforming the future of meat. Join us for a 1-day virtual conference to learn how future food companies are combining the best of both worlds and creating hybrid meats with both cellular agriculture and plant-based alternative proteins. With keynotes and panels by global leaders and industry experts on the topic of developing hybrid meats, this virtual conference brings together the alternative protein industry working to build the sustainable future of food.

Microbial Proteins: overview and best practices

July 8th, 2021

Join us for this one and a half hour webinar dedicated to helping companies succeed in the fermentation market.

Maximizing the potential of plant-based in Retail

March 23rd, 2021

Join us for this half-day virtual global conference dedicated to helping Retailers succeed in the plant-based market.

Alt Dairy Conference by Protein.Directory

December 2nd, 2020

Protein Directory proudly presents #AltDairyConference - new wave of dairy alternatives. Disrupting food companies transforming the future of food with alternatives for cheese, milk and yoghurt. With keynotes, exhibitor booths and interactive panels by industry experts from innovative ingredients to promising end producers and supporting organizations in the area of innovation, investment consumer insights regulatory and IP.

Alt Protein Conference - Transforming the Future of Food

September 2nd, 2020

The Protein Directory and Cell Agri are proud to present the Alt Protein Conference 2020 with a focus on the new wave of future food companies transforming the business of tomorrow.
Learn about the key business opportunities in alternative proteins and network with business and scientific leaders in both the cellular agriculture and plant-based alternative protein industries.

Plant-protein innovation - Roundtable and Networking

April 13th, 2020

We hosted this very special event where we brought together a 100 stakeholders from the global plant-protein ingredient innovation scene.

Cultured Meat Ecosystem Roundtable

April 12th, 2020

We wanted to focus this event on the Covid-19 pandemic and its implications for cellular agriculture and cultured meat development, so we brought together a wide range of experts, from the US and Canada to Europe and Israel, to address that.

Ecosystem development webinar

January 10th, 2020

The intention of this call was to uncover some of the high-potential areas of the protein industry where collective effort will be needed to make a difference.

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