Thai Wah

Thai Wah Public Company Limited was formed by the amalgamation of Thai Wah Starch Public Company Limited and Thai Wah Food Products Public Company Limited.
The Company’s core business is divided into two main categories: manufacture of tapioca products, and manufacture of vermicelli and noodle products for local and international distribution, details as follows:

a. Tapioca products include tapioca starch, alpha starch, sago (or tapioca pearl), all of which are manufactured and sold by the Company and its subsidiaries, namely Thai Nam Tapioca Company Limited, D I Company Limited, Thai Wah Alpha Starch Company Limited, and Tay Ninh Tapioca Joint Stock Company.

b. Vermicelli and Noodle products include vermicelli, rice noodle, rice vermicelli, and mung bean starch noodles (Shanghai noodles) which are manufactured and sold by the Company, having vermicelli as its main product. The raw materials for vermicelli and the other noodle products are pea starch, potato starch, tapioca starch, and rice.

Vision
To be a regional leader in starch and starch-related food products

Mission
We will produce premium quality products to satisfy our customers, and work with pride, integrity and consistency.

Practicing the Principle of CSR
The Group commits itself to conducting its business with accountability to social communities, the environment and stakeholders by practicing the principle of corporate social responsibility (CSR) as a guideline to doing business.

Primary focus
Location
Founded
1947
Website
thaiwah.com
Business model
Protein category
Ingredients

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