Delivering natural flavors, colors, and nutrients for wholesome foods.
The mission of Paragon Pure is to understand the science of nature to create genuine ingredients that bring positive impact via nutrition, minimal processing, and reduced CO2 equivalence.
Fat plays a key role in the flavor, juiciness, and authenticity of meat. As winners of an exploratory research grant from the Good Food Institute, we are developing olé-pbm(TM) a healthy and sustainable structured fat/flavors system based on ingredients from upcycled rice bran.
We specialize in rapid ingredient screening and proof of concept development to enable go/no-go decisions. Let us help you get the most performance from natural and plant-based foods.
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