Macsween of Edinburgh, a 3rd generation family company, has been at the forefront of haggis and black pudding making for 60 years. Honouring our tradition, we produce award-winning products handcrafted to unique family recipes and the finest ingredients. As pioneers of Scotland’s national dish, we are passionate about taking haggis to a new place in an environmentally and ethically sustainable manner, and extolling Haggis as a versatile ingredient that is perfect for all seasons, occasions and places.
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