Frank Food Products

FRANK Food Products, founded in 1753 in The Netherlands, is a very experienced and innovative ingredients company. We create single ingredients by processing natural raw materials like lupin and soy beans and grains like corn and oats. These ingredients consist of all natural components that offer a broad variety of functionalities in (gluten free) bread, bakery and other applications like meat alternatives, tortilla chips and nutritional pills & shakes. Committed to sustainable food consumption, we are the leading lupin processing company in Europe.

Primary focus
Location
Founded
1753
Website
frankfoodproducts.com
Business model
Protein category
Ingredients
Technology focus
End product application

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