We produce pea-based meat ingredients for food service and gourmet chefs.
We aim to reinvent the food industry with sustainable and cruelty-free products that are honest and delicious, therefore opening up new avenues for people to experience and enjoy vegan gastronomy. Our pea-based ‘meat’ works with most diets as it’s naturally vegan, gluten-free, dairy-free, and hypoallergenic. The aim is a delicious whole food that is tasty and a healthy alternative to meat for different types of eaters.
Pea protein is mild in flavor, along with our extrusion texturization technology – it can take on the flavor profiles of whatever it is cooked with – making it a suitable option for adding to a variety of meals. Rich in iron, protein, and fiber. Unlike many other plant-based proteins, is a “complete” protein similar to meat, meaning it contains all nine essential amino acids that are vital for a healthy diet.