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Argentina
Australia
Austria
Belarus
Belgium
Brazil
Bulgaria
Canada
Chile
China
Colombia
Croatia
Cyprus
Czech Republic
Denmark
Estonia
Finland
France
Germany
Ghana
Greece
Hong Kong
Hungary
Iceland
India
Indonesia
Ireland
Israel
Italy
Japan
Kazakhstan
Kenya
Latvia
Luxembourg
Malaysia
Mexico
Monaco
Netherlands
New Zealand
Norway
Pakistan
Philippines
Poland
Portugal
Romania
Russia
Scotland
Serbia
Singapore
Slovenia
South Africa
South Korea
Spain
Sri Lanka
Sweden
Switzerland
Taiwan
Thailand
Turkey
Ukraine
United Arab Emirates
United Kingdom
United States
Vietnam
Company description
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Primary Focus Alternative Proteins?
Yes
No
Business models
End-consumer brands & products
Ingredients & inputs
Contract manufacturing
Infrastructure & equipment
Protein categories
Plant-based
Fermentation
Cultivated
Industries
Food and beverages
Dietary supplements and substitutes
Biomaterials
Animal feed and pet food
Other
Infant nutrition
End-product applications
Meat & fish
Dairy
Minced/Ground meat
Cheese
Burger
Milk
Ready-to-eat meals & snacks
Other
Sausage
Ice-cream and desserts
Nuggets
Eggs and egg products
Yogurt
Oils and fats
Deli
Bacon
Steak
Salami
Tofu
Chocolate
Beverages
Jerky
Tempeh
Pate
Sweeteners
Honey
Leather
Meat & Fish analogs
Beef
Pork
Chicken
Poultry
Fish
Seafood
Lamb
Turkey
Tuna
Shellfish
Duck
Salmon
Shrimp
Crab
Calamari
Eel
Lobster
Foie gras
Scallops
Caviar
Sea bream
Technology focuses
Ingredient optimization
Bioprocess design
Precision fermentation
Crop development
Cell culture media
Scaffolding and structure
Side stream
Extrusion
Biomass fermentation
Host strain development
Cell line development
Traditional fermentation
Feedstocks
Target molecule selection
3D printing
High moisture extrusion
Low moisture extrusion
Gas fermentation
Solid State Fermentation
Shear cell extrusion
Ingredients
Soy
Pea
Coconut
Oilseeds
Rice
Wheat
Cereals
Cashew
Pulses
Almond
Oat
Fungi
Chickpea
Sunflower
Nuts
Mushroom
Algae
Potato
Yeast
Vegetables
Fruits
Hemp
Tubers
Rapeseed
Tapioca
Beets
Lentils
Corn
Quinoa
Fava bean
Seeds
Seaweed
Cocoa
Microalgae
Beans
Tomatoes
Carrots
Spirulina
Berries
Pumpkin seeds
Sesame
Mycelium
Chia
Barley
Mung Bean
Other
Flaxseed
Flax
Lupin
Jackfruit
Myco-protein
Sweet potato
Onion
Black beans
Hazelnut
Cauliflower
Dates
Grains
Spinach
Peanut
Lion's Mane
Chlorella
Other seeds
Mushrooms
Banana
Garlic
Buckwheat
Apple
Broccoli
Celery
Peppers
Spelt
Kale
Amaranth
Sun Flower
Walnut
Cassava
Lemna
Reishi
Dried fruits
Mustard
Cacao
Canola
Changa
Pumpkin
Maple syrup
Millet
Lemon
Olive
Cranberry
Avocado
CO2
Lupine
Cordyceps
Macadamia
Egg
Seitan
Aubergine
Pecan
Turkey Tail
Whey
White beans
Texturized Vegetable Protein
Pistachio
Oyster Mushrooms
Duckweed
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