Join us for "Mycoprotein: The Role of Fungi in the Future of Alternative Proteins," a dynamic webinar and networking event on October 5th. We're excited to hear from Industry experts from Libre Foods, MyForest Foods, Better Meat Co., and Tempty Foods, who will share more about their work to produce the next generation of fungi-based protein — mycoprotein.
Join us to gain valuable insights into each company's unique approaches to revolutionize protein production, and stay on after the conversation to network with other alt-protein enthusiasts!
